UA Recipe Collection

Delicious Pumpkin Bread

Summary

Yield
2 loaves
SourceMolly Hood, Friends of the UAPL (2007)
Prep time
15 minutes
Cooking time
1 hour
Total time
1 hour, 15 minutes

Ingredients

1 1⁄2 c
sugar
1 c
pumpkin
1⁄2 c
vegetable oil
1⁄2 c
water
2
eggs
1 2⁄3 c
flour
1⁄2 t
baking powder
1 t
baking soda
1 t
cinnamon
1⁄4 t
ground cloves
1⁄2 t
nutmeg
3⁄4 t
salt
1⁄2 c
walnuts
1⁄2 c
candied fruit, raisins or dates

Instructions

Preheat oven to 350°. In a bowl, combine sugar, pumpkin, oil, water and eggs; beat well. In separate bowl, combine flour, baking powder, baking soda, cinnamon, cloves, nutmeg and salt. Gradually add to pumpkin mixture and mix well. Stir in nuts and fruit. Pour into 2 greased loaf pans. Bake for 50-60 minutes or until a toothpick inserted into loaves comes out clean. Cool 10 minutes in pans before removing loaf to wire rack.