UA Recipe Collection

Raisin Bars

Summary

Yield
36 Squares
SourceMerry Ann Sauls (1978)
Prep time
30 minutes
Cooking time
30 minutes
Total time
1 hour

Ingredients

1 c
walnuts
1⁄3 c
margarine
1 1⁄2 c
brown sugar
1 c
flour (plus 2 T., divided)
2
eggs
1 t
vanilla
1⁄2 t
salt
1 t
baking powder
1 1⁄2 c
raisins

Instructions

Thoroughly blend the margarine, 1/2 cup brown sugar and 1 cup flour. Pat evenly in a 9 x 9-inch baking pan. Bake at 375° for 10 minutes. Beat eggs. Add 1 cup brown sugar, vanilla, 2 tablespoons flour, salt and baking powder. Mix thoroughly. Blend in raisins and chopped walnuts. Bake at 350° for 20 minutes. Serves 36 (1 1/2-Inch) squares.